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Medium gelatin silver process

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Emil Otto Hoppé Mr. Chong Chu, with his Mongoose in a Chinese Restaurant, London
Emil Otto Hoppé, 1878–1972, British
Mr. Chong Chu, with his Mongoose in a Chinese Restaurant, London
1933
Emil Otto Hoppé Foreign restaurants (Chinese & French), London
Emil Otto Hoppé, 1878–1972, British
Foreign restaurants (Chinese & French), London
1933